Tappecue Probe Specs
Print
Modified on: Tue, 17 Nov, 2020 at 1:53 PM
| Chamber Probe
| Long Probe
| Std-Care Meat Probe
| Extra-Care Meat Probe
|
Temperature Range
| -40 F to 572 F
| -40 F to 572 F
| -40 F to 572 F
| -40 F to 482 F
|
Accuracy
| ±0.53°C
| ±0.53°C
| ±0.53°C
| ±0.53°C
|
Probe Material
| Stainless Steel
| Stainless Steel
| Stainless Steel
| Stainless Steel
|
Probe Length
| 3.5”
| 12”
| 6.5”
| 6.5”
|
Probe Diameter
| 1/8”
| 1/8”
| 1/8”
| 3/16”
|
Insolation Type
| Single Insulator
| Single Insulator
| Single Insulator
| Double Insulator
|
Wire Gauge (AWG)
| 16
| 16
| 16
| 16
|
Probe Resistor Type
| Thermistor
| Thermistor
| Thermistor
| Thermistor
|
Probe Output
| 2.5mm Mono Jack
| 2.5mm Mono Jack
| 2.5mm Mono Jack
| 2.5mm Mono Jack
|
Cable Length
| 6’
| 6’
| 6’
| 6’
|
Did you find it helpful?
Yes
No
Send feedback Sorry we couldn't be helpful. Help us improve this article with your feedback.
